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Goose Foie Gras |
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see larger photo |
The
longer process of cooking enables fully cooked foie gras to obtain a shelf
life of 4 years without refrigeration. Aged foie gras improves like a fine
wine, and thus can be stored in a dry place. For tasting, place the foie
gras in refrigeration 24 hours prior to serving, and serve in thin slices
with a fine wine. 2 Slices of France's finest Foie Gras. |
| Item | Size | Price |
| 30301 | 2 oz Tin | $37.50 |
Goose Fat Shipped UPS Shipping Charges Will Be Added To Invoice.
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