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GOOSE AND DUCK FOIE GRAS
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Fresh Goose and Duck Foie Gras
Wrapped in Foil By Rougie of France
| Item # | Item |
Size |
Price |
| 30104 | 2.8 oz | 30.00 | |
| 30113 | 5 oz | $68.75 | |
| 30102 | 10 oz |
$116.00 |
|
| 30107 | 14 oz | $143.75 | |
| 30114 | 35 oz | $262.50 | |
| 30116 | 5 oz |
$56.25 |
|
| 30109 | 14 oz |
$131.25 |
|
| 30115 | 35 oz |
$243.75 |
|
| 30118 | 35 oz |
$268.75 |
|
| 30110 | 14 oz |
$125.00 |
|
| 30105 | 18-30 oz |
$118.75 per lb |
The above items are wrapped in foil and classic in presentation. Ready
to serve.
To serve run knife under warm running water then slice and enjoy.
Fully Cooked Goose and Duck Foie
Gras
By Rougie of France
| Item # | Item |
Size |
Price |
| 30301 | 2 oz. | $37.50 each |
|
| 30302 | Block of Goose Foie Gras with 3% Truffles Fully Cooked |
5 oz. | $56.25 each |
| 30304 | Block of Goose Foie Gras with 3% Truffles Fully Cooked |
10oz. | $100.00 each |
| 30306 | 1oz. | $25.00 each |
|
| 30311 | Block of Duck Foie Gras Fully Cooked |
7 oz. | $43.75 each |
The above items are fully cooked and shelf stable for 12 months.
Refrigerate 1 hour before serving.
Run knife under warm running water, slice and serve.
Micuit (Semi-Cooked) Goose and
Duck Foie Gras
By Rougie of France
Item # |
Item |
Size |
Price |
| 30226 | Mille-Feuille Goose Liver with 6%Truffles* | 7 oz |
$123.75 |
| 30217 | Mille-Feuille Goose Liver with 6%Truffles* | 14 oz |
$243.75 |
| 30222 | Mille-Feuille Goose Liver with 6%Truffles* | 35 oz |
$593.75 |
| 30206 | 5 oz |
$50.00 |
|
| 30207 | 10 oz |
$100.00 |
|
| 30209 | 14 oz |
$137.50 |
|
| 30219 | 35 oz |
$312.50 |
|
| 30227 | 5 oz |
$43.75 |
|
| 30211 | 14 oz |
$106.25 |
|
| 30224 | 35 oz |
$250.00 |
|
| 30205 | Whole Goose Foie Gras in Aspic With Port Wine Jar |
6 oz |
$61.25 |
| 30215 | 35 oz |
$100.00 |
|
| 30204 | 35 oz |
$281.25 |
|
| 30220 | 35 oz |
$250.00 |
|
| 30228 | Whole Duck Foie Gras in Aspic With Armagnac Brandy Jar |
6 oz |
$61.25 |
The above items are semi-cooked and ready to serve.
*(Mille-Feuille: fillets of truffles layered between the foie gras)
Rougie Foie Gras Specialties
Item # |
Item |
Size |
Price |
30401 |
10 oz. |
$21.25 each |
|
| 30402 |
Puree of Goose Liver No Pork with 2% Truffles Fully Cooked |
11oz. | $37.50 each |
| 30404 | 11 oz. |
$18.75 each |
|
| 30409 | Pate Maison Fully Cooked |
14 oz. |
$12.50 each |
| 30410 | Pate Maison Fully Cooked |
35 oz. |
$25.00 each |
|
30411 |
Pate Maison With 1% Truffles Fully Cooked |
7 oz. |
$13.75 each |
|
30412 |
Pate Maison With 1% Truffles Fully Cooked |
14 oz. |
$17.50 each |
|
30413 |
Pate Maison With 1% Truffles Fully Cooked |
35 oz. |
$31.25 each |
|
30414 |
Pate Maison With Green Peppercorns Fully Cooked |
7 oz. |
$13.75 each |
|
30415 |
Pate Maison With Green Peppercorns Fully Cooked |
14 oz. |
$18.75 each |
| 30416 | Pate Maison With Green Peppercorns Fully Cooked |
35 oz | $25.00 each |
| 30417 | Perigord Cassoulet With Duck Confit Fully Cooked |
29 oz |
$55.00 each |
|
30419 |
12 oz. |
$12.50 each |
|
|
30420 |
24 oz. |
$22.50 each |
The above items are fully cooked and shelf stable for 12 months.
* Yes this is the same Goose Fat we have seen on TV.
Bizac of France Micuit Goose and Duck Foie Gras
|
Item # |
Item |
Size |
Price |
| 30622 | Block of Goose Foie Gras With 3% Truffles |
11 oz. |
$100.00 each |
| 30616 | Block of Goose Foie Gras With 3% Truffles |
14 oz. |
$143.75 each |
| 30604 | 14 oz. |
$112.50 each |
|
| 30606 | Whole Goose Liver |
21.50 oz. |
$187.50 each |
| 30602 | Block of Duck Liver With 3% Truffles |
14 oz. |
$112.50 each |
| 30612 | 14 oz. |
$68.75 each |
Bizac of France Fully Cooked Goose Foie Gras
Item # |
Item |
Size |
Price |
| 30701 |
Block of Goose Foie Gras With 3% Truffles |
2.60 oz |
$37.50 each |
|
30703 |
Block of Goose Foie Gras With 3% Truffles |
7 oz. |
$62.50 each |
|
30704 |
Block of Goose Foie Gras With 3% Truffles |
11 oz. |
$93.75 each |
|
30708 |
Block of Goose Foie Gras |
7 oz. |
$50.00 each |
Bizac of France Foie Gras Specialties
Item # |
Item |
Size |
Price |
30501 |
Whole Goose Liver Original Shape in Cryovac Fresh |
18-31 oz. |
$125.00 per pound |
Fresh Duck Liver
Item |
Size |
Price |
1-13/4 lbs |
$72.50 per pound |
|
1-13/4 lbs |
$56.25 per pound |
|
1-13/4 lbs |
$47.50 per pound |
|
Fresh Duck Liver "A" Canada |
1-13/4 lbs |
$70.00 per pound |
Fresh Duck Liver "B" Canada |
1-13/4 lbs |
$62.50 per pound |
Fresh Duck Liver "C" Canada |
1-13/4 lbs |
$55.00 per pound |
Fresh And Semi-Cooked Foie Gras Shipped Fed Ex
Overnight @ $25.00 Saturday Delivery Extra $15.00
Fully Cooked Foie Gras Shipped UPS Shipping Charges Will Be Added To Invoice.
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